Isenhower Cellars

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Events

Many, Many Events and Opportunities to Enjoy Isenhower Cellars in May and June

Isenhower Cellars welcomes Artist Judith Smith (FOI #1275) to a Showing on Saturday, May 11 and May 18 from 2 to 4 pm

Fall From Grace Judith Smith, FOI #1275, will present her pastel series "Those Black Birds" at our Woodinville Tasting Room this Saturday May 11 and May 18 from 2 to 4 pm. Her impressive series featuring some really cool pastels of Ravens will be on display.

About Judith Smith

Judith has an undergraduate degree in Art History Young Turks from the University of Pittsburgh, and is a graduate degree in Art as Applied to Medicine from the University of Toronto. Approximately fifteen years ago, she discovered pastel, and more recently - encaustic, which have become more satisfying her soul.

Petits Noirs Chocolates and Wine Pairing, Saturday May 18 in Woodinville

For the past three years we have featured Chocolates from Petits Noirs for Valentine's Day. Well your lucky May day has come because Lan, the Chocolatier from Petits Noirs will be at our Woodinville Tasting Room from 12 to 5 with her full selection of super-duper high-end chocolates. These hard to find delights are available for a taste and for purchase. This e-mail address is being protected from spambots. You need JavaScript enabled to view it This event is complimentary for FOI Wine club members and guests are $10.

Nose to Tail Pig Feast at Pike Place Market, May 4, 17, and June 1.

Our friend Bill the Butcher of BB Ranch, whom many of you have met at our parties in Woodinville, is hosting a five course Nose to Tail Pig Feast at Pike Place Market on May 4, May 17, and June 1, 2013. Featured are

Hand raised local pork from Bucking Boar Farms
Fresh produce from Pike Place Market
Cocktails from Lucid Lounge and Project V Distillery
Wines from Isenhower Cellars
Bacon cupcakes from The Yellow Leaf Cupcake Co.
Prepared by the world famous chefs at BB Ranch

Proceeds benefit the Market Foundation. Visit Nose-to-Tail for ticket information.

Fat Duck Inn Winemaker Dinner in Walla Walla on Saturday June 8, 2013

Denise Isenhower and I are excited to have a co-winemaker dinner at the Fat Duck Inn here in Walla Walla. You are invited to come have an excellent five course dinner, paired with our wines, with us. We have loved many dinners at the Fat Duck Inn and early June is a beautiful time to visit and enjoy everything Walla Walla has to offer (wine, cuisine, golf, hiking, cycling, shopping, …) so come join us! I will talk way too much about how to make wild yeast fermented wines and way too much about farming in my vineyard. Denise on the other hand will be much more engaging and interesting.

Please RSVP the Fat Duck Inn by calling 1.888.526.8718 or emailing This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

Saturday June 22, Celebrate Walla Walla Southside Winery Dinner with Isenhower Cellars, Dusted Valley, Balboa & Chef Andrae Bopp

Celebrate Walla Walla is a three day celebration of Walla Walla wines, featuring Cabernet Sauvignon! There are many wine tastings, winemaker dinners, and other events over the three days. With our friends at Dusted Valley Winery & Balboa Winery we’ve joined forces with Chef Andrae Bopp (owner of the eponymous Andrae’s Kitchen) to create a carnivore's winemaker dinner.

The courses are:

Smoked Trout Croque Monsieur with Pickled Shallot and Caperberry paired with 2012 Dusted Valley Rosé
Arugula Salad with Quail Confit, Seared Duck Breast and Cherry Vinaigrette paired with 2011 Isenhower Cellars Yakima Valley Sangiovese
Skirt Steak 2-ways, Grilled with Roasted Tomato and Chimichurri/ Grilled with Plum Salsa and a Corn Sopa paired with 2010 Balboa Cabernet Sauvignon and 2011 Isenhower Cellars À Bloc Malbec
Crispy Pork Belly with Celeriac and Apple Slaw paired with 2010 Dusted Valley Tall Tales Syrah
Braised Lamb Shank Ragout with Crispy Gnocchi paired with 2009 Balboa Mith

The dinner is $100 per person and will be held at Balboa Winery. Tickets are on sale through the Walla Walla Wine web site. Only 20 seats are available for this night. This is a great opportunity to hear three winemakers brag about their wines and spend a lovely night on the Southside of Walla Walla.

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